
Mango Tropical Salsa
Prep: 10 mins
Total: 1 hr 10 mins
Ingredients
- 1/4 cup - Red Onions
- 1/4 cup - Red Pepper
- 2 1/2 cups - Tomato
- 1 1/2 cups - Mango
- 1 cup - Avocado
- 1/4 cup - Cilantro
- 1/3 cup - Lime juice
- 1 tsp - Salt
- 1 tsp - Black Pepper
Instructions
In a large bowl, combine all the ingredients together, mix well! Cover and refrigerate for at least 15 min before serving. Serve with chips I recommend to make this salsa just 15 to 20 minutes before serving, it you make it to early it will get a little to soupy. Have everything chopped and ready and just put it together when your guest arrive.