Cambodian Waffles (Num Poum)

Cambodian Waffles (Num Poum)

Prep: 10 mins
Total: 1 hr 10 mins

Ingredients

  • 1/2 cup - Rice Flour
  • 1/2 cup - Wheat Flour
  • 1/2 cup - Coconut Milk
  • 3/4 cup - Palm Sugar
  • 2 - Eggs
  • 1/2 tsp - Salt

Instructions

In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt. Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.