Cassava pizza

Cassava pizza

PorkVenezulan
Prep: 10 mins
Total: 1 hr 10 mins

Ingredients

  • 6 cut thick slices - Casabe
  • 450g - Tomato Sauce
  • 225g - Chorizo
  • 225g - Turkey Ham
  • 75g - Sweetcorn
  • 40g - Green Olives
  • 55g - Paprika
  • 50g - Mozzarella

Instructions

Preheat the oven to 200ºC. Cut the bacon or chorizo into medium pieces and the paprika into strips. Spread a little tomato sauce and mozzarella cheese on each portion of cassava. Add the bacon or chorizo, corn, turkey ham, some olives and paprika. Bake for 7 to 10 minutes. Remove from the oven and enjoy.