Tangy cabbage slaw

Tangy cabbage slaw

VegetarianUkrainian
Prep: 10 mins
Total: 1 hr 10 mins

Ingredients

  • 250ml - Mayonnaise
  • Zest and juice of 1 - Lemon
  • 2 tablespoons - Cider Vinegar
  • 2 tablespoons - Wholegrain Mustard
  • 1 tsp - Celery Salt
  • 1/4 - White Cabbage
  • 1/4 - Red Cabbage
  • 2 - Carrots
  • 1 Diced - Onion
  • 2 sliced - Celery

Instructions

step 1 Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl, then season generously. step 2 Add cabbage, carrots, onion and celery. Mix well and refrigerate. Can be made up to 1 day ahead.