
Cucumber & fennel salad
VegetarianPolish
Prep: 10 mins
Total: 1 hr 10 mins
Ingredients
- 1 large - Cucumber
- 1 tsp - Sugar
- 1 sliced - Fennel Bulb
- 150ml - Sour Cream
- Juice of 1 - Lemon
- 1 tablespoon - White Wine Vinegar
- Bunch - Dill
Instructions
step 1 Put cucumber in a sieve. Sprinkle with 1 tsp salt and the sugar, then leave for 10 mins. Add fennel. step 2 Mix soured cream, lemon juice, vinegar and dill, then season with black pepper and add to fennel mix.