Chilli ginger lamb chops

Chilli ginger lamb chops

LambTurkish
Prep: 10 mins
Total: 1 hr 10 mins

Ingredients

  • 4 Cloves Crushed - Garlic
  • 1 tblsp - Ginger
  • 1 tblsp - Lemon Juice
  • 1 tblsp - Olive Oil
  • 1/2 tsp - Chili Powder
  • 1 tsp - Cumin
  • 8 - Lamb Loin Chops

Instructions

step 1 Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight. step 2 Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.