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Clam chowder

Clam chowder

StarterAmerican
Prep: 10 mins
Total: 1 hr 02 mins

Ingredients

  • 1½ kg - Clams
  • 50g - Butter
  • 150g - Bacon
  • 1 finely chopped - Onion
  • sprigs of fresh - Thyme
  • 1 - Bay Leaf
  • 1 tbls - Plain Flour
  • 150ml - Milk
  • 150ml - Double Cream
  • 2 medium - Potatoes
  • Chopped - Parsley

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