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Dish of the Day
Vietnamese-style caramel pork
PorkVietnamese
Prep: 10 mins
Total: 1 hr 02 mins
Ingredients
- 1 ½ tbsp - Ground Nut Oil
- 500g - Pork Shoulder Steaks
- 2 chopped - Shallots
- 1 tablespoon - Ground Ginger
- 1 chopped - Red Chilli
- 75g - Brown Sugar
- 1 tablespoon - Fish Sauce
- 2 tsp - Chilli Sauce
- 4 - Spring Onions
- Steamed - Rice
- To serve - Pak Choi
